The culinary team at Harvest’s original location in Bearden is led by Head Chef Steven Blackwell. At our second location located on the historic 100 Block of Gay Street downtown, the culinary team is led by Head Chef Justin Simmons. Both locations are supported by executive chef Danny Wilhoit.
Bearden Location Sous Chefs: Matthew Glickman and James Farkas
Downtown Location Sous Chefs: Bijan Keyhani and Matthew Ray