About the Experience
Executive chef Chris Bowman and sake fanatic Stephanie Hunley have collaborated on another unique food centric event. Join us for a 5 course chef-inspired dinner with sake pairings! Arrival time is 6:00 PM and our 1st course will begin at 6:30 PM. Limited availability. Tax and gratuity not included. Contact the restaurant with inquiries. 1st: Black Sticky Rice Pudding, Strawberry Labneh Festival of Stars 2nd: Grilled Scallops, Spring Creek White Cheddar Mornay Sauce, Granny Smith Apples and Potato Slaw Green Ridge Junmai Ginjo 3rd: A5 Katsu Sando, Smoked Salmon Skin Bacon, Pickled Plum Sauce, Dijon Mirror of Truth Junmai 4th: Seafood Salad, Honey Mango Jelly Heaven of Typsy Delight Daiginjo 5th: Chocolate Tiramisu Summer Snow Nigori.
